We have some friends coming by tomorrow morning for an informal ale-brew lecture, demonstration and early-in-the-day-tasting. It's so nice to have the kitchen back and to be brewing again! Tonight we start a 5-gallon batch of a Porter, a gallon of Cardamom Ale and perhaps a gallon of Sarsaparilla Ale. Tomorrow I'll start at least one more gallon of herbal ale of some kind or another. I have a batch of blueberry wine I may bottle as well. Life is sweet.
Slainte!
Blueberry wine sounds good!
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sounds like fun!
ReplyDeleteOh yummy! I wish I had the space!
ReplyDeleteSounds fantastic - what a great day for visitors! Enjoy!
ReplyDeleteSounds like such fun. Son asked if I knew how to make root beer and if I had a recipe. I don't, do you?
ReplyDeleteummmm . . . .yum!
ReplyDeleteummm, can I come! Oh yea, I live really far away.
ReplyDeleteThat is so cool - herbal beer? Wow, I am impressed. My guy brewed beer once and it was quite the experience. Blueberry wine sounds divine!
ReplyDeleteBrewing is such fun-fun-fun!
ReplyDeleteMmmm...cardamom ale sounds warming and lovely!
ReplyDeleteCardamom ale *is* lovely. Very much so!
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