Google+ What I Made Today: May 2020

Sunday, May 31, 2020

May


I'm reflecting on the gifts of May. The sweet. The bitter.

As June approaches, and with it more planting, harvesting, and the many threads that lace together those allied and antithetical activities - in the ALL of the gardens - I'm giving conscious attention to the most steadfast patterns around me, especially - if not exclusively - to those present in the gardens, in Nature, in the expressions of Nona Gaia. Expressions of evolution and constancy.


And they reflect in every other aspect of life. The sweet. The bitter. 

NoJustice. NoPeace. 🕊



Friday, May 1, 2020

Welcome May, The Lusty Month

 
While I'll miss gathering around a Beltaine fire with my comrades this year, the tree-huggin', backyard farmer in me still revels in the sexy verve that swells and explodes in this springtime month. So far, the season has been chill and damp, and some buds, like dandelion and violet are just starting their blooming. And I'm grateful. In the garden proper, the garlic is thriving, the onion plants are settling in, the first batch of three varieties of potatoes are in the earth, and six plants each of Brussel sprouts, cabbage, and kale are planted. Other starts are hardening off, seedlings are being transplanted, and seeds continue to be planted in the greenhouse, and in the earth. Perennials and self seeders are delighting me as well.
garlic
That said, for my local friends, I'll have some plants available (free/PWYW) for pick-up at my home. So far there's motherwort, lemon balm, borage, calendula, and nigella potted up, and more in the works. So if you're interested, contact me and I'll be sure to leave some plants for you on the bench in my front yard. ::nods::
onion
As for studio happenings, there are none. Yet I've taken to Zoom, as so many have, with our two regular "Tea 'n'" gathers. Folks have asked about classes, yet most of what I offer doesn't translate well to a Zoom format (what with so much hands-on 'n' all), so I'm conjuring something a bit different...
lettuce patch 'n' first potato patch
Our current situation has really bubbled to the surface the fact that we all have skills. Every damned one of us. Whether we know it or not. Many of you are are playing with new experiences, developing new skills, as well as honing existing abilities. In this reality, we all, every single one of us, have something of value to share, every single one of us has the capacity to be among our Knowing Neighbors.
cabbage babes
That said, join us for our first Knowing Neighbors session this month, featuring two Connecticut fiber artists, Doreen Breen of Soul Threads, and Sarah Castrovinci of A Stitch in Time Designs - two neighbors worth knowing who know a thing or two! 
brassicas ready to plant
Moving forward, we'll feature one to two Knowing Neighbors, every other Thursday evening for the next several weeks into the unforeseeable future. Keep watch for the next one planned for May 28th! And contact me to get on the guest list! I'm truly excited about this, as it is intended to connect us in meaningful ways during this time of disconnect, it is intended to be a way to share our skills and passions, to inspire one another, and nurture forms of mutual aid. Plus, I see other potential in this activity...
second year mullein
perpetual spinach

Saint Joan's wort

Cutting celery, sweet Annie, calendula nigella, borage. 
With that, join us for a Zoom event if you can, and continue practicing social and physical distancing, stay home as much as possible, wear your mask when you venture forth into the shared world, and be well.

Peace. 🕊