Giant Golden Amaranth

Our first half cup of giant golden amaranth is ready for the pantry shelves.

This is one stalk worth, and we have several more stalks hanging in the garage.

There’s garlic out there, too, that needs be cut 'n' sorted for planting 'n' keeping.  Not to mention the tomatoes in various stages of ripeness ’n’ unripeness taking up residence on our dining table.

There’s still much to tend before we tuck ourselves in for the winter. And park in the garage. And eat at the table. And there's still time to do it.

🕊🍂🌱🧄🌱🍂🕊