I finally made my way to Southington to pick up our half a pig from the butcher. The freezer is packed full again with the delicious remnants of last year's meagerly abundant garden harvests, along with beef and now pork from Schreiber's Farm. I kept out a loin roast, some ham hocks and fresh bacon for cooking over the coming days. I started fermenting some dried limas to make a batch of the baked beans my mother loves. I'll be visiting her for easter and will have lots of cooked, healthy meals to restock her freezer - home-cooked, convenient foods that she can easily defrost and heat up. I prepare meals like this for myself too because as much as I love to cook, I'm not inspired to do it every single day. Though I am inspired to eat real home-cooked food every day.
In any event, no one's gonna go hungry around here! Peace.
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10 comments:
Mmmmmm!!! Pork!!! :-)
LOL! That's what *I* said Vin ... and am *still* saying it. It's today's mantra. :D
And I'll tell ya, if I had more room in my freezer I would have snagged some their fresh made easter kielbasa that was hanging everywhere at the shop! Got to taste a piece - it was amazing!
~its almost dinner time here and kielbasa we haven't had since the end of last summer...grilled on the charcoal bbq and dipped in a little stone ground mustard...hhhmmm...now i have to decide what to cook...could you pass a bit of pig our way!?! have you ever tried kalua pig...if not i have a quick way to make it and its oh so yummy! happy eating and brightest blessings~
YUM!
I can't wait until I have a deep freezer so I can get half a pig and half a cow! Organic and free range is the way to go. :)
Your mother is a lucky woman! the lovely thoughts she will have of you as she has her home-made by you dinners!
You are a very thoughtful daugher. We had a Southington near my home in Warren, Ohio. I suppose there are Southingtons everywhere though.
Cheers to home made cooking! ☮
Okay, now you have made me hungry...
faerwillow - kalua pig? No ... and I'm off to google!
I love my freezer, Amber! Have for ::knock wood:: many years now. I'm thinking of getting a second one. :)
Thanks and lets keep a good thought POSITVE AGENDA.
Yeah Healing Woman, there are Southingtons al over. :)
Cheers Sasa!
Bon appetit Deronda!
mmm..the kielbasa was amazing - Bruce cooked us up some on Sunday night! yummy indeed! cooking me some porky as we speak.... I wish my freezer was bigger so I could stock up too! Going to look into getting a chest for the garage!
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