Today a made a number of things that fall into one of two categories: Unphotographable or Whowouldwanttoseeitevenifyoucould. But I did bottle two gallons of sacred ale, one of Melissa and one of Cardamom. Pretty, aren't they?
I replenished my yeast stash and got that make-up Melissa mead going and started a batch each of Wormwood and of Sage. My Monarda (bee balm) will be blooming any day and I plan to make a batch of ale with those blossoms. Brewing season has indeed begun!
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